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Friday, 10 September 2021

Making Sherbet

 Aim:

I want to find out how to make sherbet.

research:


Method:
Equipment:
  • Icing Sugar and Raro
  • Cup
  • Citric Acid or Tartaric Acid
  • Baking Powder
  • Popsicle Stick (or any other type of mixer)
  • Teaspoon
Instructions:
  1. Gather all your equipment.
  2. Add one teaspoon of sugar and raro too the cup.
  3. Add half a teaspoon of acid to the cup.
  4. Add half a teaspoon of baking powder to the cup.
  5. Mix with the stick.
  6. Taste test the sherbet, and adjust the flavor by re adding certain ingredients you feel it needs. 
Results:
What happens in the cup?Nothing its just still powder.
What happens in the cup?It froths up around your mouth.

Discussion:
Why did it foam in your mouth? I believe it foamed up in our mouth due to the acids reaction to our saliva as it does the same when out in your mouth alone.



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